Spotlight customer reviews:
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Customer Rating:      Summary: Small Pan Comment: Pros:
~small pan, good for making eggs, fry small vegetables and stuff.
~glass encasing allows visual inspection.
Cons:
~small pan, you can't cook for more than 2 people and am not sure if this would be sufficient for everyday cooking at dinner.
~expensive at $49.99
If you are looking to cook for more people, you need to buy a bigger pan.
Customer Rating:      Summary: Small but sufficient Comment: This is a small shallow pan for quick jobs. Very attractive looking in the kitchen. Excellent quality and easy to clean.
Customer Rating:      Summary: Perfect pot Comment: Great for eggs, alfredo sauce, etc. The contemporary stainless products are a real joy to work with.
Customer Rating:      Summary: Almost Great Comment: Do not confuse with higher grades of stainless from Calphalon, but, for the price, I'm very happy with this for certain uses. The larger flat bottom will brown more items than the anodized model, but, items will not sear as deeply. The lid, when inverted, does not nest flat on the pan, (note handle shape) Plenty of surface area and volume for a quick "one pan" supper. I do like the pan for it's ease of dishwasher cleanup, but did NOT give away the anodized as I'd thought.
Customer Rating:      Summary: wow Comment: Great pan. Just fried eggs and the pan heated up quickly. When the eggs were done I just wiped clean with scott towel. Buy it now, not the cheap stuff.
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